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Sierra Nevada Brewing Co. in
Chico, Calif., makes some of the most famous beers in the country. But
since the company's inception nearly 30 years, Owner Ken Grossman has
tried to soften its environmental impact in an industry that is
extremely resource and energy intensive.
For instance, its efforts in finding uses for all of its waste
streams have diverted tons from its local landfills and saved the
company millions.
Cheri Chastain, Sierra Nevada's sustainability coordinator, joined
GreenBiz Radio to talk about some the company's latest environmental
efforts, including getting off the grid. By the end of the year, Sierra
Nevada could be generating enough renewable energy on-site to satisfy
all of its operational needs.
Tilde Herrera: Cheri, let's start with a little background
on Sierra Nevada and its early environmental initiatives. What were
some of the drivers behind these initiatives then versus now?
Cheri Chastain: Sierra Nevada was founded in 1979 and sold
our first beer in 1981. Sierra Nevada was a home brewing venture that
turned into a capital business. The brewery was founded using recycled
beer equipment, and being a small company, this whole idea of resources
conservation and consuming less overall, the recycling and reusing was
really a founding principle for the company. Those founding principles
have stuck with this company to today.
We have currently a little over 450 employees. We have a restaurant
on site, a concert venue on site, as well as the brewing and bottling
facility.
TH: Now, when you talk about founding principles, it was
this small business that was hatched out of this home brewery (with)
the mantra of having to recycle and reuse. Was that more about
economics or was that more about ideals?
CC: It was a little a both, and it still is to this day a little of both.
In Chico, Calif., where we're at, it's kind of a whole mindset,
especially within the culture of our town, (which) is being good
environmental stewards and just leaving a small footprint. But it was
also an economic necessity. The more you waste, the more you have to
purchase. So it makes sense both economically and from a cultural point
of view to engage in these kinds of practices.
TH: Those are the drivers. Would you say that those drivers have evolved from then until now?
CC: I'd say the drivers are still there and they’re still
the same, but since the company has grown so much, so have those
guiding principles. They’ve become a little more prominent. And I think
a lot of it goes back to consumer awareness that consumers are now
starting to ask questions of their products and how their products were
developed. So companies and employees are having to pay a lot more
attention to these things like recycling and energy conservation.
TH: Can you talk a little bit about some of the early initiatives of the company in terms of recycling and reusing?
CC: Recycling is the first and largest of our environmental
programs. We recycle pretty much everything on site, everything from
cans and bottles in the break room, the cardboard and shrink wrap in
the manufacturing process, as well as spent grains and yeast for animal
feed from the brewing process itself.
Most of the materials that we are recycling today are materials
that have always been recycled: the cans and bottles specifically, the
glass bottles from our filling production. The spent grain, hops and
yeast have been recycled for more than 10 or 15 years, and that all
goes for animal feed, which is a substantial amount of our solid waste,
actually, is the spent grain tops and yeast by volume and by
percentage.
TH: How much has your recycling program saved the company on an annual basis?
CC: For 2007, we diverted at little over 31,000 tons of
material from landfill. By diverting that volume of material from
landfill, it saved the company a little over $1 million in landfill
tipping fees. The tipping fees are the amount of money that you pay the
landfill to dispose of your items with the landfill. Now that’s $1
million in tipping fees, but there’s also an additional almost $2
million in waste hauler service fees, so that’s your bin charges, your
fueling, you’re environmental charges, and the general services of
having your materials taken to landfill.
So by recycling a little over 31,000 tons of material, we saved
approximately $3 million dollars in waste charges from the hauler and
from landfill. Now in that same process, we brought in, I think,
between $800,000 and $850,000 in revenue on those materials that we
diverted.
TH: Are there any expenses associated with your recycling program?
CC: There are some. As the recycling program grows and
expands, there are some capital investments that need to be made and
that’s for things like bins. We do have a sanitation crew, so there’s
the labor hours involved of going around and picking up this material
and getting to an appropriate place where it can be recycled.
TH: Now the company has set a goal of using only renewable
energy and getting off the grid. Can you tell me a little bit about how
this goal was created, why it was created, and what the company is
doing in terms of achieving it?
CC: Our energy generation program was developed for two main
reasons. The first reason is a reliable source of power. When the power
goes down at our manufacturing plant we lose product. That product is
money, essentially. So we found ourselves in a situation where we
didn’t have extremely reliable power, so we started looking at
opportunities and ways that we could generate our own power.
Now it’s also going back to these same sustainability principles of
removing yourself from the grid, consuming less energy and putting less
demand on the local utility, which then puts less demand on your
community in a power shortage situation. So we’ve come about this in
two main ways.
The first was fuel cell installation. We installed four 250
kilowatt fuel cells that are direct fuel cells. They run on a blend of
natural gas from the pipelines as well as waste methane that’s
generated at our on site water treatment plant. So we’re able to take a
byproduct from our wastewater treatment, and instead of releasing it as
a greenhouse gas, we’re able to capture that and produce electricity
with it. So that was the first main energy generation installation.
The second was solar generation. We’ve installed a 503 kilowatt
system. I believe that’s DC power, so roughly half a megawatt of solar
in the form of a parking lot structure. So it’s an elevated structure.
It’s a sun tracking system which increases the efficiency. The panels
actually move with the sun across the sky.
We’re also in the process of installing another full megawatt of
power on our warehouse rooftop so our bottle shop and beer warehouse
and storage warehouses are all going to be covered in solar panels. The
first phase of the rooftop solar installation is scheduled to be
finished by the end of this month, February. The second phase will
include another warehouse that has not actually been built yet, and
that’s scheduled to be finished by the end of 2008.
So the total square footage will have, I think, over 120,000 square feet of solar panels.
TH: With the completion of this solar installation at the end of the year, will you be completely off the grid?
CC: We will be almost off the grid. We’ll be at about 80
percent total self generation. We will be off the grid during peak
hours, during peak demand time. But there are some times where we will
need to pull energy off the grid.
TH: Now you talked about instances where the company found
itself without reliable power supplies. Can you talk a little bit about
those situations?
CC: Sure. It’s mostly just our local utility, and for some
reason or another there’s a power outage, a pole goes down or there’s
maintenance and they lose power to specific areas. It was mostly just
our local utility and everybody in our vicinity was affected by it.
TH: When you talk about the fuel cell, when was that installed?
CC: The fuel cell installation was completed in the summer of 2005.
TH: O.K. How long was that process and what were the challenges there?
CC: The main challenges come from the fact that it’s a new
technology. So with any new and emerging technology you’re going to
have bumps in the road that you have to get over, and that’s mostly
programming and just kind of working out the bugs on it.
As far as actually building and getting it permitted, fuel cells
are currently exempt from California air permitting requirements so
permitting was relatively easy. We did have to get building permits,
but I think that was the extent of the permitting problems that we ran
into.
TH: And when you consider the cost of installing these
various renewable energy systems and the amount that you’re actually
saving in energy expenses each year, what is the ROI? What sort of
return on investment are you looking at?
CC: Sure. The return on investment for both the solar panels
and the fuel cells is roughly six to seven years each, so the fuel
cells have been up and running for about two and a half years, so we’ve
got another four and a half or so years left on that investment. That
investment period -- that payback period -- was made possible because
of rebates and tax credit and tax incentives. We had some rebates from
the local utility. We also had some rebates from the Department of
Defense, so that helped out significantly.
The solar installation also has a roughly six to seven year payback
period at this time, and, of course, all of this is pending what
electricity prices are gonna be and that kind of thing.
TH: You mentioned it earlier, you talked about your water treatment facility.
CC: We installed a wastewater treatment plant I believe six
or seven years ago. It was right around 2000. The brewing industry does
produce a lot of wastewater and it puts a big demand on the local city
system, so our city came to us and said, "Your company is growing.
You’re producing a lot more wastewater. We can either bump up your
rates and have to charge you a lot more, or you can install your own
water treatment facility."
So we did the responsible thing and installed our own wastewater
treatment facility. I’m not exactly sure on the payback period of the
water treatment facility, but it was obviously economically beneficial
for us, otherwise we wouldn’t have installed it.
The water treatment plant handles all of our brewery wastewater, so
any water associated with the brewing process, cleaning water, brewing
water, sanitation water, any of that water goes to the water treatment
plant. It goes through a two stage digestion process. It goes through
an aerobic and an anaerobic digestion process. It’s all completely
contained on site at Sierra Nevada.
The anaerobic digestion process is what produces the methane that
goes to the fuel cells as a fuel source. And we’re also in the
permitting process to be able to utilize our treated wastewater as
irrigation water for the on site hot field and some of our irrigation
needs on site.
TH: The city approached you about the amount of wastewater that was being generated. How much water are we talking?
CC: It’s quite a significant amount. I believe it’s roughly 100,000 gallons a day.
TH: Now you mentioned that the company was able to utilize
various rebates and tax breaks for making some of these improvements.
Can you talk a little bit about those incentives and how easy or how
difficult it was to find them?
CC: Sure. Most of it was handled by the companies that we
were contracting with to install some of these programs. The rebates,
we obviously worked with our local utility and we have a representative
from the local utility assigned to our account and it was easy working
with that person to find out what rebates are available and how do we
go about taking advantage of them.
And then the companies that we contracted with also found a lot of
the other rebates that were out there, the Department of Energy and
those rebates that were out there.
TH: O.K. When you consider all of the various environmental
initiatives that the company has taken on, which would you say have
been the easies, the sort of low hanging fruit?
CC: The low-hanging fruit I think is the consuming less and
producing less waste. The consumption end -- it’s so easy for companies
to go through and do an energy audit and see what lights are on and how
many are on and it necessary to have them on. Just by shutting lights
off or assigning sensors or timers to lights, you’d be amazed at the
difference in your electricity bill.
And then recycling is such an easy program to institute. I think
(that) the State of California, especially, has made it incredibly easy
for people to recycle, and it’s such an easy thing to do and it can
save a company a lot of money.
TH: What are some of the other things the company has done
to sort of soften its environmental footprint that didn’t really cost a
lot?
CC: Things that don’t really cost a lot is, again, going
back to consumption, and just kind of looking at our processes: Where
are we wasting resources, where are we wasting water, where are we
wasting electricity, where are we producing waste, and what kind of
waste are we producing? Is there a way to minimize that waste, to not
have that waste coming out of that process or that technology or that
piece of equipment?
And then working with vendors on the materials that they’re sending
in is a really easy thing to do. Just ask them, "Is it necessary to
have this much packaging on this product that we have to order from
you?" Surprisingly, they’re all very willing to work with us and
they’ll say, "Yeah, you’re right. I didn’t need that packaging." It
reduces their cost, it reduces our cost, it reduces our waste, so it’s
a benefit for everybody.
TH: You make a product that is shipped all over the country,
and I assume out of the country as well. How does Sierra Nevada handle
the transportation related emissions and footprint?
CC: Transportation is a difficult monster to tackle.
Transportation has I think the largest environmental impact of our
whole process and I’m sure industry as a whole. We’ve tried doing a lot
of different things. We’ve started a couple of rail transport programs.
The first one is bringing our raw material, our grains, in from Canada
by rail rather than truck. We can get four truckloads of grain to one
railcar.
So instead of having to drive four trucks across the United States,
we can now rail them in and get multiple railcars per train. So that’s
saving the company almost a million dollars a year in doing that. It’s
reducing emissions. It’s reducing congestion, (and) reducing accidents
on the roadways.
We’re also using the rail system to transport our finished product.
So we’re using what’s called intermodal transportation where we fill a
truck up with our products, drive it to the rail line. It’s then loaded
onto a railcar and then railed across the United States instead of
having to drive that truck across the United States.
Again, that’s saving our company a significant amount of money by
doing it that way, and it’s also reducing emission, congestion, and all
of the other environmental impacts associated with transportation.
TH: Now how does the company communicate all of these
environmental initiatives to the public? You said that the public is
much more aware of these sorts of things. How does the company
communicate these things, or do you?
CC: Good question. I think the general public as a whole is
becoming aware of environmental issues in general and just starting to
question I think all industries. We struggled with marketing our
environmental program.
We’ve seen a lot of companies get into hot water while they’re
incorrectly marketing their environmental programs, not advertising it
as truthfully as they should have been, and there’s been some backlash
from consumers on that. So it’s a really tricky, tricky thing to
approach with consumers. We’ve chosen to not market our products based
on our environmental stewardship, and market on our product instead.
We are starting to get some of our environmental programs out there
to other businesses and to the general public as more of a role model
setting. (We’re) just kind of letting people know that this is what
we’re doing and giving people resources and knowledge that maybe
hopefully they can (use to) do the same thing, and start instituting
the same kind of recycling program or energy conservation within their
own business.
TH: So at this point, it’s more outreach to other companies.
CC: Yes. When consumers are curious and interested, we are,
of course, more than happy to share our story with them, but at this
point, we’re marketing more on our quality rather than our
environmental stewardship.
TH: O.K. Do you give tours to the public?
CC: There are public tours available at the brewery on a
daily basis. I do private tours for special groups that kind of focus
on our sustainability program. But, again, that’s a private thing.
TH: Just to take a step back, can you talk about the
industry as a whole in terms of environmental stewardship? Are the
things that Sierra Nevada is doing that are typical in this particular
sector?
CC: I think some of the things that Sierra Nevada is doing,
especially the fuel cells and the solar panels, those larger programs,
are unique to Sierra Nevada. However, the brewing industry as a whole
relies on the environment so heavily for our raw materials, our grains,
our water, that all comes from the environment. So I think the brewing
industry has this ingrained sense of needing to take care of that
environment in order to maintain the sustainability of your business.
If you continue to degrade the environment, you lose your raw materials
and your business will decline.
TH: Now just generally speaking, having spearheaded some of
these efforts, what would you say are the challenges and opportunities
presented from a company trying to be a good corporate citizen?
CC: The biggest challenge that I see in networking with
people in my position, which I have the benefit of not having to go
through, is working for a corporation. There are shareholders and
stakeholders and board members, and it’s much more difficult to get
programs through all of the different facets that it needs to run
through in order to get them instituted.
Working for a private company, it’s incredibly easy to go to our
owner, especially since he’s so aware and involved in our environmental
program, and say, "Hey, I think this is really a good thing and I think
we should do this." I just have to go to one person.
TH: There’s no bottleneck.
CC: Exactly, there’s no bottleneck. So I think that’s the
biggest roadblock for a lot of people and a lot of companies at this
point.
And capital investment is also another really difficult monster to
deal with. There is a lot of capital investment to maintain programs,
to institute programs like solar panels.
TH: What about opportunities?
CC: Oh, I think there’s ample opportunity. There are so many
small things that make such a big difference, like shutting off the
lights or shutting off the water. It’s such a small thing and it makes
such a big difference. Getting off of junk mail is another very small
thing that a company or a person can do in their life that makes a huge
impact. So even if you don’t have the capital to invest in larger
programs, there are a lot of small projects that can be done.
TH: So where does Sierra Nevada go from here?
CC: Oh, goodness, we have a long way to go. I am the
sustainability coordinator here and I will be the first to tell you
that there are a lot more things that we could be doing to work towards
being a sustainable business.
I don’t think that there are any fully sustainable businesses out
there. Just being a manufacturer that sells a good, we’re inherently
going to have this problem of transportation and its impact on the
environment. So looking at alternative fuels or ways that we can reduce
the transportation impact is going to be a big project for us.
Reducing electricity and water consumption is also going be another
project. Although we are generating most of our own power on site, if
it’s wasted with inefficient use, we’ve kind of defeated the purpose.
So I think just focusing on efficiency in all sectors is going be an
important process.
TH: Thank you so much for being here today, Cheri.
Cheri: You’re welcome. Thank you for having me.
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